Produce Packaging

Fresh Produce Packaging Solutions

Packaging solutions designed to preserve the freshness, flavor, aroma, and nutritional quality of fruits and vegetables from production to shelf.

Protect Freshness and Extend Produce Shelf Life

Fresh fruits and vegetables are naturally susceptible to nutrient degradation and spoilage over time. Maintaining the right packaging environment is essential for preserving the quality consumers expect while extending the usable shelf life of fresh produce.

Point Five Packaging offers a range of fruit and vegetable packaging solutions designed to protect produce throughout packaging, storage, transportation, and retail. Our solutions help preserve important product characteristics, including:

Freshness and overall quality
Taste and aroma
Texture and appearance
Nutritional value
Product shelf life

From Production to the Point of Sale

Fresh produce requires packaging that can protect delicate products throughout the supply chain without compromising their natural qualities.

Point Five Packaging provides flexible packaging options for a variety of fruit and vegetable applications, helping producers maintain product quality from the factory to the point of sale. By pairing the right packaging materials and technology with each application, producers can reduce deterioration while delivering fresh, appealing products to consumers.